Job Title: Quality Control Officer Location: Ikoyi Industry: Catering and Confectionary Job Summary: Our client a catering and confectionary company is looking to hire a competent and committed quality control officer who will serve as a check and balance to the production unit of the company. The quality control officer must ensure that all goods meets quality standards.

Job Responsibilities

  • Monitor production to ensure that quality and package integrity are within specifications
  • Overseeing product development procedures to identify any deviations from quality standards
  • Ensure standard recipes measurements are followed
  • Monitor and inspect sanitation activities.
  • Maintain equipment and area cleanliness
  • Carry out physical checks of both in-process and finished products at every stage to ensure conformance to specification.
  • Enforcing good and visible hygiene standards within the production area
  • ensure appropriate procedures are adhered to during production
  • Perform complete package quality inspections as required by management
  • Carry out other duties as may be required by management
  • Ensuring legal obligations are followed and ensuring compliance with regulatory bodies and with health and safety guidelines.

Job Requirement

  • A Bachelor’s Degree 
  • Minimum of 2 years work experience.
  • Must have work experience in Bakery Processes.
  • Must possess good managerial skills and also an Effective Leader.
  • Should understand the proper procedures and results during production
  • Must be able to communicate effectively



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