Job Title: Quality Control Officer Location: Ikoyi Industry: Catering and Confectionary Job Summary: Our client a catering and confectionary company is looking to hire a competent and committed quality control officer who will serve as a check and balance to the production unit of the company. The quality control officer must ensure that all goods meets quality standards.

Job Responsibilities

• Monitor production to ensure that quality and package integrity are within specifications
• Overseeing product development procedures to identify any deviations from quality standards
• Ensure standard recipes measurements are followed
• Monitor and inspect sanitation activities.
• Maintain equipment and area cleanliness
• Carry out physical checks of both in-process and finished products at every stage to ensure conformance to specification.
• Enforcing good and visible hygiene standards within the production area
• ensure appropriate procedures are adhered to during production
• Perform complete package quality inspections as required by management
• Carry out other duties as may be required by management
• Ensuring legal obligations are followed and ensuring compliance with regulatory bodies and with health and safety guidelines.

Job Requirement

• A Bachelor’s Degree 
• Minimum of 2 years work experience.
• Must have work experience in Bakery Processes.
• Must possess good managerial skills and also an Effective Leader.
• Should understand the proper procedures and results during production
• Must be able to communicate effectively